Celebrate the Year of the Horse
Here at Bo Lings, we want to wish you a Happy Chinese New Year!
Today marks the beginning of the Year of the Fire Horse — a rare, high-energy, and transformative year that occurs just once every 60 years. It symbolizes intense passion, rapid growth, freedom, and bold action… prompting significant changes in personal life, career, and global events. If there was ever a year to be bold, this is it!
A special time of year calls for a special menu. For the next two weeks (February 18 – March 2), come celebrate Chinese New Year with Bo Lings! We've put together a curated menu packed with bold flavors, traditional favorites, and a few showstoppers you won't want to miss.
New Year Specials From February 18 - March 2
Starters
- Assorted Appetizer Plate (serves 2–3) — $18
Crab Rangoon, Crispy Shrimp Roll, Crispy Eggplant, and Edamame - Dumplings (8 pc) — $10
Homemade dumpling wrappers filled with pork and vegetables, then steamed - Siu Mai (6 pc) — $8
Dim sum style dumplings filled with a savory blend of shrimp, pork, and seasonings
Entrées
- Sizzling Chicken, Shrimp, and Scallops — $26
Jumbo Gulf shrimp, scallops, and chicken stir-fried with snow peas, mushrooms, and white onions, drizzled with a soy, ginger, garlic, and scallion sauce - Cantonese Roasted Duck (Bone-In) — Half $24 / Whole $45
Honey-glazed duck slow-roasted in a hanging oven to create the crispy skin this dish is known for. - Orange Peel Chicken and Shrimp — $19
Lightly battered chicken and Gulf shrimp in a spicy garlic and fragrant orange peel sauce - Hunan Beef — $19
Tender beef slices, bell peppers, and bok choy in our special garlic and ginger sauce - Bo Lings Fried Noodles — $21
Thick, lo mein egg noodles stir-fried with chicken, shrimp, beef, and vegetables - Fresh Pineapple Fried Rice — $22
Chicken, shrimp, and BBQ pork stir-fried with rice, egg, onion, and fresh, juicy pineapple. Served in a half-boat pineapple
Dessert
- New Year Sponge Cake — $6
A traditional Chinese New Year dessert and a deliciously sweet and tasty end to any meal
In Chinese tradition, sharing a meal during the New Year is about more than food — it's about togetherness, good fortune, and starting the year on a flavorful note. Long noodles symbolize longevity. Dumplings represent wealth and prosperity. And a whole roasted duck? That's pure celebration on a plate.
Bo Lings' Chinese New Year specials are available now through March 2 — so don't wait. Grab your crew, pull up a chair, and welcome the Year of the Fire Horse the right way. We hope you will come dine with us in celebration! Gōng xǐ fā cái — wishing you prosperity and happiness in the new year!